Port Vila
Once in the lobby, we were given shell necklaces, a welcome drink, and warm cloths to freshen up. Customer service everywhere we went in Vanuatu was an A+++.
We had complimentary beach-side massages and pool-side cocktails, before heading off to Tropik Bistro, a French restaurant recommended by the bartender. Though lacking in snails and frogs, the food (mine especially) was good yet expensive.
We walked around the markets, grabbed a Tusker (the local brew) at the yachting club, and caught a cab back to the hotel, where we watched a local female band play in the Lobby Bar.
Overall, Vila on a Monday night was pretty dead, though apparently we'd just missed the buzz from the fliming of Australia's Celebrity Survivor Vanuatu (more on that later).
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